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Nita Mehta

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books festival, cookeryPunjabi Khaana is much more than 'Makki Di Roti and Sarson Da Saag'. With plenty of food grains, dairy and vegetables, Punjabis dish out a variety of delectable vegetarian dishes. The book offers recipes which are sumptuous, yet not too rich as Punjabi Khaana is believed to be. The recipes have been carefully created to see they are healthy as well as tasty.

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